| Preparation time | Cook time | Servings | Total time |
| 5 min | 0 min | 4 | 5 min |
INGREDIENTS:
- 1/4 tsp. chili powder
- 2 cups almond milk
- 2 Tbsp. agave nectar or honey
- 1 Tbsp. raw cacao powder
- 3 frozen bananas
- Pinch of salt
- 1 tsp. ground cinnamon
- 1/4 tsp. Cayenne pepper powder
INSTRUCTIONS:
- Blend all of the ingredients together until they are perfectly mixed. Pour the mixture into the glasses.
- You can serve it right away, or you can store it in the freezer for an hour to make it even colder.
- If you want, you can serve it with shaved cocoa nibs or cinnamon on top.
